Crash and Burn

Happy Friday Everyone!

Trader Joe’s Recall

For all of you who have not heard, Trader Joe’s is recalling its chocolate chip chewy coated granola bars due to potential contamination that may cause a food-borne illness.  There have been no reported illnesses as of yet, but they are taking precautions, which I think is very admirable. Way to go TJ’s for being on top of things.

Crash and Burn

This morning, I had a little accident just before getting on the treadmill. A couple years ago, Scott made a rolling cart/wrack to hold a flatscreen monitor. The television can play through the monitor so it is a great way to watch shows or the news while you’re on the eliptical or treadmill. Well this morning, when I was rolling the cart over to the treadmill, it hit a bump and the monitor fell on my HEAD! My head and shoulders literally stopped the monitor from crashing to the ground. You might not think that a flatscreen monitor weighs a lot, and for the most part, the screen doesn’t. But the base weighs anywhere from 8-10 pounds. As it came crashing down on my head, the sharp corner of the monitor scraped my head and left a very nice gash above my eyebrow…

It’s kind of ironic that so many injuries happen on the treadmill each year and my injury happened off the treadmill. I didn’t realize how bad the cut was at first. I was dizzy for a few minutes but then was able to regroup and get on the treadmill. It wasn’t until I reached up to feel my head that I realized I was bleeding – yuck! Head wounds are not so fun. After cleaning it off, the only bandaids that I could find were either Hello Kitty or Batman. I went with Batman – somehow it made me feel tougher. I have since been to the store to get “adult” bandaids.

I’m hoping tomorrow is going to be a better day. I’m meeting Anne in downtown Chicago to make a purse at 1154 Lill. I am so excited! Scott bought me a gift card there for our anniversary in September and I’ve been dying to use it. The last time I made a purse there – 4 years ago – it took me about 2 hours to pick out all of the materials and extras. They have so many great fabrics and patterns, it’s hard to choose! I plan to take lots of pictures of my purse-making outing so stay tuned.

See you all tomorrow.

The Good, the Bad, and the Ugly

The Good…

I just finished my dessert for the evening – a kid’s size chocolate ice cream with Heath bar from Cold Stone Cremery…

It was VERY small, we’re talking a 1/2 cup at the most. But it was sooo good! Just enough to keep me satisfied. 

The Bad…Chicago’s Earthquake

So, about 4 AM Central this morning, an earthquake rocked Chicagoland. It was a small earthquake – only 3.8 on the scale. To my knowledge it didn’t cause any damage or panic in the streets. Did I feel it? Yes. It woke me up from a dead sleep. Was I scared? No. It wasn’t that bad – more of an odd feeling, like you’re not sure what’s going on. The bed and windows were shaking. I thought it was a slow plow outside the house. But  then I realized I didn’t hear the scraping of the snow and didn’t see any truck lights. When the bed stopped shaking after about 10 seconds, I contemplated waking Scott up to proclaim that we had just experienced an earthquake. I decided against it and went back to bed.

It’s rather strange though. Although I heard it all over the news on my drive to work, NO ONE at work said anything about it. Like it never happened. Strange.

The Ugly…

I received a note from my younger brother today. He moved to Orlando about a month ago to start his new job as a physical therapy assistant. I haven’t seen him since Thanksgiving so we’ve been emailing back and forth about my trip to Orlando in a few weeks. Yesterday, I asked him how the weather was at Disney World and he replied…

It is cold at night. During the day, you will need something to cover your arms. When the sun goes down, you will need some type of pants. The water parks do not open unless the temp is in the high 60s.

I was sooo bummed when I read this!! I wanted to go to Orlando to get away from the cold, but it appears that the cold will be following me on vacation. I know that the whole country is experiencing colder than normal temps, but for some reason I always think of Florida as being immune to the cold weather. Like even when it’s 70 degrees, it still feels hot. Hmm…not so much.

Oh please, please, please Mother Nature, Old Man Winter, and whoever else will listen, PLEASE give me at least a few 75 degree, sunny days on my vacation!

Super Goal Sunday and Big Easy Irony

Hey All!

This weekend, I planned to accomplish several things, including:

  1. Study for my CPT exam
  2. Run
  3. Shop for groceries
  4. Clean
  5. Study some more

It’s funny that I accomplished all of those things, and more, in just one day! So, I am calling today my personal, Super Goal Sunday! I started the morning with a sweaty run on the t-mill (I’ve got to get that heat turned down – ugh!). I am sooo looking forward to running outside in Orlando in a few weeks. The treadmill is really starting to get old.

Breakfast was a super energizing bowl of Trader Joe’s Greek yogurt with a dollop of all-natural peanut butter and a few walnuts…

Breakfast was followed by a little lot of grocery shopping! I can’t believe I spent more than $80 on groceries – guess that’s what happens when you have two growing kids and a husband who is training for the Chicago triathlon.

Lunch was a carbon copy of yesterday’s lunch…

A reduced fat salami sandwich – only this time I had three-cheese bakery bread. Wow – the bread made all the difference in the world. I swear I could have eaten the whole loaf by itself! Along with my sandwich, I also had a few carrots, some low-fat chips and a juicy naval orange. I have been craving citrus fruits so I bought a bag of oranges today. I just couldn’t wait to dig into them!

After lunch, I cleaned a good portion of the house, then headed off to Barnes and Noble to study. After about an hour of studying, I had a mocha frap, mostly to keep me from dozing (only had 6 hours of sleep last night). I only have about a week left to study before the big test! Tick, tock, tick, tock.

Dinner was Scott’s creation – chicken stir-fry…

Stir-fry is so easy to make and it is relatively healthy, as long as you don’t douse it with sodium-fill soy sauce. Plus, you can add all sorts of yummy and color veggies to it to make it even healthier. 

**Congratulations to the New Orleans Saints! On a side note, here’s a bit of irony – Big Easy style.**

The Year of the Big Easy

  • In December 2009, Disney released it’s Princess and the Frog movie, set in New Orleans
  • We will be in Disney World during Mardi Gras
  • We will be staying at the French Quarter
  • The New Orleans Saints win the Super Bowl

How’s that for coincidence? 

Ok, I’m off to study a little more before bed. Have a great night!

Weekend Goals

Hey All – I’m gonna make this short and sweet, because I’m off doing what I should be doing – living life.

Goals for the weekend:

  1. Study for my upcoming CPT exam
  2. Run
  3. Clean
  4. Shop for groceries
  5. Study some more

Sounds like a fun weekend, doesn’t it? 🙂

See you all on Saturday.

Cake-Eater's Remorse

Well, the 5th birthday party came and went. It was actually fun, especially seeing Mr. C in all of his princely glory. Now, we get to do it all over again tomorrow at one of his friend’s 5th birthday parties.

After the party, we headed home for a little R&R before dinner. Scott cooked (or I should say fried) up some great chicken (Mr. C’s request), plus mashed potatoes and carrots…

I wasn’t super hungry by the time dinner was ready. Probably because of all the spinach dip I ate – blah! All I had for my actual dinner was a small dollop of potatoes, two thin pieces of chicken and carrots – although I was slightly tempted to get more. However, I made up for it with dessert…

I had a 1/2 piece of a brownie with about 1/4 Breyer’s vanilla ice cream. Sooo good! I really should have stopped there, but there was leftover birthday cake in the house. My feelings about birthday cake are as follows – birthday cake is like the large version of a cupcake. And, when it comes to cupcakes, I have little willpower. So, birthday cake in house = eaten birthday cake – get the picture? Sorry, no picture, not really proud of my two dessert night. I am definitely have cake-eater’s remorse.

OK, off to bed. Gotta get some rest then hit the t-mill for an extra hard run in the AM. So, how long do I need to run to burn off the calories from a piece of birthday cake? 🙂

Like Being in College, Except You Get Paid

Happy Friday! Don’t know about you but I am really ready for the weekend. I stayed up until 12:30 AM last night to finish a project for work. I felt like I was in college/grad school again, playing beat the clock against a mid-term deadline. Back in college, I used to think that all that work and pulling all-nighters wouldn’t be so bad if we got paid for it. Well, now that I AM getting paid for it, I wish I was getting paid MORE! 

Despite only getting about 6 hours of sleep, I had a great run this morning on the treadmill. It really is too cold to run outside here in Chicago – at least in my opinion. Although I complain about running on the treadmill day after day, I really am thankful that I have one.

Breakfast was a hearty bowl of oatmeal, with a tad of brown sugar and a few chopped walnuts…

I had to make a Target and Costco run for things for the party tomorrow, which consumed most of my morning. But I did cash in my Starbucks giftcard for a tall mocha frap. Instead of drinking it right away, I put it in the fridge to stay cold until after lunch…

Since I’m trying to stick to 1,600 calories a day for the next few days, I’ve been really watching my portions. As you can see, I had a 1/2 sandwich made with reduced-fat salami and a 1/2 slice of Swiss, plus a few carrots and chips to balance it out.

While the kids napped, I savored my mocha frap and spent the better part of 2 hours perusing the menus at Disney World. We have been very strategic about our restaurant choices, trying to balance quality food with a fun atmosphere for the kids. You’re probably thinking that every restaurant at Disney provides a fun atmosphere for kids – well, not really. Some do a better job than others. This balancing act also includes trying to split our meals between a la carte menus and buffets. Here’s the catch, most character meals are buffets and most of these get pretty low ratings for food. But, when you have small children, you want to go to character meals to make it more fun for the kids and not just like going out to eat back home.

As I checked out the menus online, which are very accurate by the way, I was contemplating some of the healthier choices for both me and the kids. On the dining plan, the kids have to order off the kid’s menu. And wouldn’t you know it, nearly all of the menus include hot dogs, pizza, chicken fingers, burgers, and mac and cheese. Come on – I know kids are picky but couldn’t you be more original than that? That’s not to say that my kids won’t eat those things because they absolutely will – but twice a day for seven days?? Even my kids would get bored with that. And what is even more strange is that the appetizer for the kids (the kid’s meal includes an appetizer) they can choose from a salad or carrots sticks. I know that those are healthy choices, but how many kids do you know (especially those 5 and under) who eat salads or carrot sticks for an appetizer? It seems like it should be switched, give them something a little more “fun” for an appetizer and give them a healthier choice for the entree.

Anyway, dinner ended up being homemade chicken noodle soup, which tasted really good on a cold day. Before soup, we actually started with a little white cheddar and crackers…

Again, because I’m watching my portions, I had one small cup of soup – about 10 ounces. But it looked really good in my fancy smancy cup…

I’m off to go finish up a few party things before bed. See you all tomorrow!

All-Natural Chicago Hot Dog Lovin'

Ok folks, I have to make this quick. I actually have work to do tonight. Yes, it seems that I don’t spend enough time working during the day that I need to work more at night. 

Before I forget, check out my new Bistro Chic post where you’ll learn all about my love for Jane Austen novels and Masterpiece Theatre – he he!

Today was sooo crazy busy at work that I barely had time to go to the bathroom. Not good – at least for my bladder.

Dinner was a makeshift meal of an all-natural, nitrate free hot dog by Vienna Beef. Hey, I gotta get me some Chicago hot dog lovin’ some how!

As you can see, I balanced the meaty hot dog on a double fiber piece of bread with a HUGE portion of broccoli. And I mean huge! I think there were two cups worth of the trees on my plate 🙂

Tomorrow, I’m getting ready for my son’s big Saturday birthday bash. He’s turning the big F-I-V-E and I can hardly believe it! We are all set to make goodie bags and then shop for other party items. This will be my first time hosting a kids’ party. I’m a little nervous I have to admit. Running after 20 kids, mostly 5 and under, is not my idea of a relaxing Saturday. But hey, you only turn 5 once right?

OK, gotta run. Have a wonderful Thursday night!

Take the Cake

Happy Saturday everyone,

I am super tired right now, so I’m going to make this quick. We celebrated my father-in-law’s birthday today with dinner at their house. After a very hearty meal of zesty meatloaf, homemade macaroni and cheese, and scallop potatoes, we were treated to this…

An Almond Crunch and Chocolate Confetti Chiffon Cake, baked by none other than my father-in-law himself! I guess he has been waiting for ten years to make this cake – no joke. The recipe was from a Fine Cooking magazine from May 2000!

By now  you know that my father-in-law is a fabulous baker. He and my mother-in-law even contemplated opening their own bakery a few years back. So, I was not surprised at all that this cake was fantastic – it tasted as good or even better than it looked – if you can believe that! This proves that it pays to save those old recipes – you never know when they’re going to come in handy. I had one nice size piece, but could have easily eaten more. I did end up taking a piece home – AM coffee/tea cake, anyone?

Fine Cooking magazine really does have some great recipes. Now that I think about it, I subscribed to the magazine over a month ago and I still haven’t received my first issue – ugh!

Ok, must run for now. Tomorrow is a busy day full of WORK! That’s right, because of a HUGE new project (yes, it requires even more travel) I have to work this weekend.

Also, it’s supposed to be about 40-45 degrees out in the AM, so I’m hoping to get a long run in outside – fingers crossed!

Have a great night 🙂

Washington, DC: Congress, Coffee, and Cupcakes

Hey all!

I’m blogging from Washington, DC! Before landing, I enjoyed my go-to airport breakfast nourishment….

This was actually a combination of breakfast and lunch. The  yogurt cup is actually a pretty healthy choice as far as airport food goes. 

Upon arriving at the DC hotel, I was overwhelmed at how many “suits” were in the hotel lobby. I actually felt quite out of place in my jeans, so I hustled up to my room without looking at anyone. But then, I decided to venture off for a little 30-minute walk to find my next cupcake destination…Red Velvet Cupcakery

Don’t let the plain jane box fool you. Because when you opened it, there were these two lovelies inside…

My signature cupcake, the Red Velvet, and the Lemon Coconut cupcake. Hmm…so yummy! And, I would know because I ate both of them while sitting in my hotel room working. That’s what happens when I don’t eat a real lunch. Plus, on the way back from the cupcake shop, I stopped off to pick up a skim mocha…

This, unfortunately was NOT very good. It had a funky taste so I drank about 1/3 of it and thew the rest out. Blah! But hey, I didn’t have to pay for it!

Now, I’m off to meet my friend Prachi for dinner! I’ll be back later to fill you in on our dinner escapades!

Lunch with the dinosaurs

Hey all!

Hope you had a relaxing Sunday! I started the day with an interval run on the treadmill for about 40 minutes. I started at 7.0 and then maxed out at 7.6. What a great workout! The run was followed by more squats and lunges – so great for the toning the legs which I totally need for my upcoming trips to Florida.

Breakfast was rather light – only a 1/2 Luna bar and 1/2 a pink orange…

This was the first time I’ve ever eaten or even seen a pink orange! The sign for the oranges didn’t give any indication that they were pink so their color really took me by surprise. Does anyone know why oranges can be pink sometimes???

The rest of the day was spent at the Field Museum (aka home of Sue the dinosaur) in downtown Chicago. I was really itchn’ to get out of the house for some reason, so going to a museum seemed like a good plan. When we arrived at the museum, we immediately ate a packed lunch so as not to buy any of the expensive (and mostly unhealthy) food there…

It was a PB&J sandwich made with all-natural peanut butter on whole grain bread, with a few chips, pretzels, and carrots/celery on the side. We ate in a little cafe area which had a great view of some of our new best friends…

I am not a huge natural history fan – I’m more of an arts and artifacts kind of a girl. But, the museum is great for kids and is not too expensive as far as admission. After about 3 hours at the museum, I had had my fill of dinosaurs and stuffed mammals. 

Dinner, again, was on the lighter side. I had a small salad with:

  • Red leaf lettuce
  • Cucumbers
  • Carrots
  • Tri-color bell peppers (sauteed)
  • Red onion
  • Bacon, 1 slice
  • 1/2 hard boiled egg
  • 1 oz of white cheddar cheese

I topped it all with a little spritz of olive oil and a bunch of balsamic vinegar. Super yummy and healthy! But of course, I just had to throw in something to off-set that healthiness…

Scott and the kids actually had hamburgers/turkey burgers tonight. I just wasn’t in the mood for a burger, but these oven-baked fries sure hit the spot!

I’m off tomorrow for MLK day – woo hoo! But, because I’m only in the office on Tuesday and Friday this week (due to my trip to DC), my two work days will be jam-packed.

Time to get studying – see you all tomorrow.